Produced in Somerset, Godminster's award-winning Organic Cheddar cheese is made to a traditional 90-year-old recipe and matured for up to 12 months. It has a rich depth of flavour without the acidity that is sometimes associated with a vintage cheddar, giving it smooth and creamy texture. The great addition to a cheeseboard.
INGREDIENTS - Pasteurised Cows Milk, Salt, Starter Culture, Rennet
Energy kJ 1708, Energy Kcal 412, Fat 34.4g, of which saturates 21.7g, Carbohydrate 0.1g, of which sugars 0.1g, Protein 25g, Salt 1.8
Keep refrigerated under 8 degrees. Once opened, use within 7 days.
Our deliveries are packaged in a Harvey & Brockless cardboard box with protection and ice packs inside to keep your products safe and at the correct temperature when delivered.
The delivery will be made via DPD, please make sure you are available to accept your order once you receive your DPD dispatch email/text, please also ensure you provide the correct delivery information as DPD will use this to update you with tracking information for your order.
The majority of our products are perishable so we advise they should be chilled as soon as possible once delivered. We currently do not offer gift wrapping.
