These Gluten Free Oatcakes are high in fibre and Coeliac UK approved. They are made with gluten free wholegrain oats that are grown in dedicated fields and milled in uncontaminated conditions. They are a brilliant store cupboard staple to have with soup, salad or your favourite topping (and a great bread alternative). You can even crumble them to use in cooking in place of breadcrumbs.
INGREDIENTS - Wholegrain Oats, Sustainable Palm Fruit Oil, Maize Starch, Ammonium Bicarbonate, Sea Salt, Honey
Energy kJ 1922, Energy Kcal 459, Fat 18.9g, of which saturates 7.3g, Carbohydrate 57.6g, of which sugars 1.7g, Protein 10.8g, Salt 1.69g
Store in a cool, dry place. Once opened, store in an airtight container.
Contains Maize Starch. Suitable for Gluten Free.
Our deliveries are packaged in a Harvey & Brockless cardboard box with protection and ice packs inside to keep your products safe and at the correct temperature when delivered.
The delivery will be made via DPD, please make sure you are available to accept your order once you receive your DPD dispatch email/text, please also ensure you provide the correct delivery information as DPD will use this to update you with tracking information for your order.
The majority of our products are perishable so we advise they should be chilled as soon as possible once delivered. We currently do not offer gift wrapping.
